Winemaker Dinner with Louisa Rose of Yalumba, Barossa Valley

Wednesday 16th of May

7 pm for 7.30pm start

£79 per person

We are delighted to welcome back Louisa Rose, chief winemaker at Yalumba for a fabulous dinner.  As many of you are aware, we always host a Yalumba dinner in the autumn featuring Yalumba's rare and fine collection of wines.   This dinner is different because it focuses on wines not just from Yalumba but other properties that Yalumba own.

Matched to a specially designed 7-course tasting menu, we will be  the following wines:

Pewsey Vale Riesling 2016

Pewsey Vale Contours Riesling 2003 & 2011

Virgilius Viognier  2005 & 2015

Menzies Coonawarra Cabernet Sauvignon 2013

Steeple Shiraz

Octavius Shiraz

Louisa Biography

During her 20-year career at Yalumba, Louisa Rose has become one of the world’s most respected winemakers – forging an identity for Australian Viognier, challenging perceptions of Barossa Shiraz, leading her winemaking teams to ever greater heights.

Louisa is one of Australia's most experienced and talented winemakers. Put simply; she’s a rock star.   Her name is synonymous with Viognier in Australia; in 2014 The Age named Louisa Australia’s Best Winemaker, in 2008 she received the coveted Gourmet Traveller WINE Winemaker of the Year award, and in 2004 the International Wine & Spirit Competition named her the winner of the Women in Wine award.

If you wish to book, please contact us directly on: 029 2022 4343 or enquiries@parkhouserestaurant.co.uk


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