Managing Director and Wine Director
Claire’s passion for food and wine was ignited by her husband Adam and together they have successfully redirected the business from a members club to a fine dining wine led restaurant.
Claire has over 8 years of experience at Park House and has organised hundreds of events ranging from business dinners to weddings to drinks parties. Her knowledge of the event industry is unparalleled and her great strength is that she is able to direct and suggest ideas whilst always keeping the customers main objective very much in sight.
Claire’s understands the needs, concerns and some times the worry that comes with organising high profile events and her ability to put customers at ease is one of her biggest assets. This alongside being discreet when working with some of the biggest names within the corporate and film world is something Claire prides herself on.